Christmas Rice Fruit PuddingBack
- Serves4
- Preparation Time (mins)10
- Cook Time (mins)55
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Ingredients
1 cup SunRice Long Grain White Rice
1 cup water
3 cups milk
1 cup dried fruit
1 tablespoon sugar
1 teaspoon vanilla
1 cardamon
1 cup vanilla yoghurt
Instructions
1. Combine rice and water and bring to boil. Reduce heat and simmer for 8-10 minutes.
2. Stir in mixed fuit, sugar, vanilla and spice. Return to boil. Simmer for 40-45 minutes until rice is tender.
3. Serve with yoghurt.
Variations
Top with glazed cherries for a Christmas feel
Have Your Say
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