Ingredients

• 2 cups SunRice Long Grain Rice
• 1 tin tomatoes
• 1 garlic clove, finely chopped
• 1 cup basil leaves, finely chopped
• 1/2 cup finely chopped spring onion
• 1/2 cup pine nuts
• 1/2 cup shaved parmesan cheese

Instructions

• Cook rice as per pack instruction, allow to cool then chill.

• Crush tomatoes and place in a bowl, add garlic, basil, spring onion and pine nuts.

• Combine all ingredients loosely. Place in a salad bowl and top with shaved parmesan.

• Ready to serve.

Tips

• Serve as a side dish with bbq meats, chicken or fish.

Variations

• Swap basil for dill or parsley.